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Japanese Miso Glazed Salmon And Vegetables

Carbs in Let's Dish! Japanese Miso Glazed Salmon And Vegetables

Let's Dish! Japanese Miso Glazed Salmon And Vegetables (1 serving) contains 4.3g total carbs, 4g net carbs, 6.3g fat, 31g protein, and 198 calories.

  • Net Carbs

    4 g

  • Fiber

    0.3 g

  • Total Carbs

    4.3 g

  • Protein

    31 g

  • Fats

    6.3 g

198 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    198 kCal

  • Total Carbs

    4.3 g

    • Net Carbs

      4 g

    • Fiber

      0.3 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    31 g

  • Fat

    6.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      79 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    399 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg