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Carbs in Thai Kitchen Red Curry Paste
Thai Kitchen Red Curry Paste (15 ml) contains 3g total carbs, 3g net carbs, 0g fat, 0.4g protein, and 20 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
0.4 g
Fats
0 g
20 cals
Nutritional Facts
- Serving Size: 15 ml
- Serving Weight: 0g
Nutrient
Value
Calories
20 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
0.4 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.7 mg
Sodium
420 mg
Vitamin A
375 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
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