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Breakfast Club Steak And Eggs

Carbs in Wetherspoon Breakfast Club Steak And Eggs

Wetherspoon Breakfast Club Steak And Eggs (1 portion) contains 91g total carbs, 85g net carbs, 59g fat, 64g protein, and 1132 calories.

  • Net Carbs

    85 g

  • Fiber

    6 g

  • Total Carbs

    91 g

  • Protein

    64 g

  • Fats

    59 g

1132 cals

Nutritional Facts

  • Serving Size: 1 portion
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1132.2 kCal

  • Total Carbs

    91 g

    • Net Carbs

      85 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      1.7 g

    • Sugar Alcohols

      -

  • Protein

    64 g

  • Fat

    59 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      17 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg