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Carbs in Iceland Vegetable Lasagne
Iceland Vegetable Lasagne (1 meal) contains 68g total carbs, 61g net carbs, 25g fat, 13g protein, and 535 calories.
Net Carbs
61 g
Fiber
7 g
Total Carbs
68 g
Protein
13 g
Fats
25 g
535 cals
Nutritional Facts
- Serving Size: 1 meal
- Serving Weight: 0g
Nutrient
Value
Calories
535 kCal
Total Carbs
68 g
Net Carbs
61 g
Fiber
7 g
Starch
-
Sugar
14 g
Sugar Alcohols
-
Protein
13 g
Fat
25 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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