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Carbs in Tesco British Free Range Eggs
Tesco British Free Range Eggs (1 egg) contains 0.1g total carbs, 0.1g net carbs, 4.2g fat, 5.9g protein, and 62 calories.
Net Carbs
0.1 g
Fiber
0 g
Total Carbs
0.1 g
Protein
5.9 g
Fats
4.2 g
62 cals
Nutritional Facts
- Serving Size: 1 egg
- Serving Weight: 0g
Nutrient
Value
Calories
62 kCal
Total Carbs
0.1 g
Net Carbs
0.1 g
Fiber
-
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
5.9 g
Fat
4.2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
90 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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