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British Free Range Eggs

Carbs in Tesco British Free Range Eggs

Tesco British Free Range Eggs (1 egg) contains 0.1g total carbs, 0.1g net carbs, 4.2g fat, 5.9g protein, and 62 calories.

  • Net Carbs

    0.1 g

  • Fiber

    0 g

  • Total Carbs

    0.1 g

  • Protein

    5.9 g

  • Fats

    4.2 g

62 cals

Nutritional Facts

  • Serving Size: 1 egg
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    62 kCal

  • Total Carbs

    0.1 g

    • Net Carbs

      0.1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.1 g

    • Sugar Alcohols

      -

  • Protein

    5.9 g

  • Fat

    4.2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    90 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg