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Recipes Salads Spring Spinach With Chicken

Carbs in Whole Foods Market Recipes Salads Spring Spinach With Chicken

Whole Foods Market Recipes Salads Spring Spinach With Chicken (1 serving) contains 24g total carbs, 20g net carbs, 29g fat, 31g protein, and 480 calories.

  • Net Carbs

    20 g

  • Fiber

    4 g

  • Total Carbs

    24 g

  • Protein

    31 g

  • Fats

    29 g

480 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 340g

Nutrient

Value

  • Calories

    480 kCal

  • Total Carbs

    24 g

    • Net Carbs

      20 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      8 g

    • Sugar Alcohols

      -

  • Protein

    31 g

  • Fat

    29 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      85 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1210 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg