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Carbs in Whole Foods Market Recipes Salads Spring Spinach With Chicken
Whole Foods Market Recipes Salads Spring Spinach With Chicken (1 serving) contains 24g total carbs, 20g net carbs, 29g fat, 31g protein, and 480 calories.
Net Carbs
20 g
Fiber
4 g
Total Carbs
24 g
Protein
31 g
Fats
29 g
480 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 340g
Nutrient
Value
Calories
480 kCal
Total Carbs
24 g
Net Carbs
20 g
Fiber
4 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
31 g
Fat
29 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
9 g
Cholesterol
85 mg
Glycemic Load
-
Supplemental
Value
Sodium
1210 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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