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Carbs in Ninety Nine Restaurants Menu Items Seafood Chowder Crock
Ninety Nine Restaurants Menu Items Seafood Chowder Crock (1 serving) contains 30g total carbs, 28g net carbs, 34g fat, 20g protein, and 490 calories.
Net Carbs
28 g
Fiber
2 g
Total Carbs
30 g
Protein
20 g
Fats
34 g
490 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
490 kCal
Total Carbs
30 g
Net Carbs
28 g
Fiber
2 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
20 g
Fat
34 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
18 g
Cholesterol
150 mg
Glycemic Load
-
Supplemental
Value
Sodium
880 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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