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Carbs in Eating Right Wild Pink Or Chum Salmon In A White & Herb Sauce
Eating Right Wild Pink Or Chum Salmon In A White & Herb Sauce (1 fillet) contains 8g total carbs, 8g net carbs, 3g fat, 24g protein, and 130 calories.
Net Carbs
8 g
Fiber
0 g
Total Carbs
8 g
Protein
24 g
Fats
3 g
130 cals
Nutritional Facts
- Serving Size: 1 fillet
- Serving Weight: 140g
Nutrient
Value
Calories
130 kCal
Total Carbs
8 g
Net Carbs
8 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
24 g
Fat
3 g
Monounsat. Fat
1.5 g
Polyunsat. Fat
1 g
Saturated Fat
0.5 g
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.7 mg
Sodium
310 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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