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Burgers Bacon Cheeseburger With Gluten-free Bun

Carbs in T.g.i. Friday's Burgers Bacon Cheeseburger With Gluten-free Bun

T.g.i. Friday's Burgers Bacon Cheeseburger With Gluten-free Bun (1 serving) contains 47g total carbs, 39g net carbs, 57g fat, 41g protein, and 850 calories.

  • Net Carbs

    39 g

  • Fiber

    8 g

  • Total Carbs

    47 g

  • Protein

    41 g

  • Fats

    57 g

850 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    850 kCal

  • Total Carbs

    47 g

    • Net Carbs

      39 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    41 g

  • Fat

    57 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      22 g

    • Cholesterol

      155 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2990 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg