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Chicken Fingers

Carbs in Burger King Chicken Fingers

Burger King Chicken Fingers (5 pieces) contains 57g total carbs, 57g net carbs, 32g fat, 23g protein, and 610 calories.

  • Net Carbs

    57 g

  • Fiber

    0 g

  • Total Carbs

    57 g

  • Protein

    23 g

  • Fats

    32 g

610 cals

Nutritional Facts

  • Serving Size: 5 pieces
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    610 kCal

  • Total Carbs

    57 g

    • Net Carbs

      57 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    32 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      50 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2340 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg