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Beef Portabello

Carbs in Lean Cuisine Beef Portabello

Lean Cuisine Beef Portabello (1 package) contains 24g total carbs, 15g net carbs, 6g fat, 13g protein, and 200 calories.

  • Net Carbs

    15 g

  • Fiber

    3 g

  • Total Carbs

    24 g

  • Protein

    13 g

  • Fats

    6 g

200 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 255g

Nutrient

Value

  • Calories

    200 kCal

  • Total Carbs

    24 g

    • Net Carbs

      15 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      6 g

  • Protein

    13 g

  • Fat

    6 g

    • Monounsat. Fat

      2 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      2.5 g

    • Cholesterol

      30 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    1.8 mg

  • Potassium

    1040 mg

  • Sodium

    540 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg