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Truffled Creamy Ricotta With Asiago In Egg Pasta

Carbs in The Pasta Shop Truffled Creamy Ricotta With Asiago In Egg Pasta

The Pasta Shop Truffled Creamy Ricotta With Asiago In Egg Pasta (1 serving) contains 35g total carbs, 33g net carbs, 10g fat, 15g protein, and 302 calories.

Net Carbs

33 g
Fiber

2 g
Total Carbs

35 g
Protein

15 g
Fats

10 g

302 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 113g

Nutrient

Value

Calories

302 kCal
Total Carbs

35 g
- Net Carbs
  
  33 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

15 g
Fat

10 g
- Monounsat. Fat
  
  3 g
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  75 mg
Glycemic Load

-

Supplemental

Value

Calcium

240 mg
Iron

0.5 mg
Sodium

487 mg
Vitamin A

105 mcg
Vitamin D

0 mcg