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Carbs in Snacks Rice Cakes Brown Corn
Snacks Rice Cakes Brown Corn (1 cake) contains 7.3g total carbs, 7g net carbs, 0.3g fat, 0.8g protein, and 35 calories.
Net Carbs
7 g
Fiber
0.3 g
Total Carbs
7.3 g
Protein
0.8 g
Fats
0.3 g
35 cals
Nutritional Facts
- Serving Size: 1 cake
- Serving Weight: 9g
Nutrient
Value
Calories
34.7 kCal
Total Carbs
7.3 g
Net Carbs
7.1 g
Fiber
0.3 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
0.8 g
Fat
0.3 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
0.8 mg
Iron
0.1 mg
Magnesium
10.3 mg
Phosphorus
28.8 mg
Potassium
24.8 mg
Sodium
15 mg
Zinc
0.2 mg
Copper
0 mg
Folate
1.7 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B6
0 mg
Vitamin D
0 mcg
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