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Carbs in Green's Cake Break Red Velvet Cake
Green's Cake Break Red Velvet Cake (1 serving) contains 49g total carbs, 49g net carbs, 8g fat, 5.2g protein, and 294 calories.
Net Carbs
49 g
Fiber
0 g
Total Carbs
49 g
Protein
5.2 g
Fats
8 g
294 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 95g
Nutrient
Value
Calories
294 kCal
Total Carbs
49 g
Net Carbs
49 g
Fiber
-
Starch
-
Sugar
31 g
Sugar Alcohols
-
Protein
5.2 g
Fat
8 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
382 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
