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Pasta Eggplant Parmesan

Carbs in The Pickle Barrel Pasta Eggplant Parmesan

The Pickle Barrel Pasta Eggplant Parmesan (1 serving) contains 178g total carbs, 164g net carbs, 29g fat, 47g protein, and 1144 calories.

Net Carbs

164 g
Fiber

14 g
Total Carbs

178 g
Protein

47 g
Fats

29 g

1144 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

1144 kCal
Total Carbs

178 g
- Net Carbs
  
  164 g
- Fiber
  
  14 g
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

47 g
Fat

29 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  10 g
- Cholesterol
  
  348 mg
Glycemic Load

-

Supplemental

Value

Sodium

1756 mg
Vitamin A

570 mcg
Vitamin C

19.8 mg
Vitamin D

0 mcg