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Shrimp Stir Fry

Carbs in Gourmet Dining Shrimp Stir Fry

Gourmet Dining Shrimp Stir Fry (1 serving) contains 34g total carbs, 32g net carbs, 1g fat, 10g protein, and 190 calories.

  • Net Carbs

    32 g

  • Fiber

    2 g

  • Total Carbs

    34 g

  • Protein

    10 g

  • Fats

    1 g

190 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 198g

Nutrient

Value

  • Calories

    190 kCal

  • Total Carbs

    34 g

    • Net Carbs

      32 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    2.7 mg

  • Sodium

    650 mg

  • Vitamin A

    450 mcg

  • Vitamin C

    27 mg

  • Vitamin D

    0 mcg

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