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Free Range Eggs

Carbs in Lodge Farms Free Range Eggs

Lodge Farms Free Range Eggs (2 eggs) contains 1.4g total carbs, 1.4g net carbs, 10g fat, 13g protein, and 149 calories.

  • Net Carbs

    1.4 g

  • Fiber

    0 g

  • Total Carbs

    1.4 g

  • Protein

    13 g

  • Fats

    10 g

149 cals

Nutritional Facts

  • Serving Size: 2 eggs
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    149 kCal

  • Total Carbs

    1.4 g

    • Net Carbs

      1.4 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    1.7 mg

  • Sodium

    141 mg

  • Folate

    97 mcg

  • Vitamin A

    239 mcg

  • Vitamin B12

    0.8 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    2.4 mg

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