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Pork And Leek Dumplings With Cabbage And Scallions

Carbs in P.f. Chang's Pork And Leek Dumplings With Cabbage And Scallions

P.f. Chang's Pork And Leek Dumplings With Cabbage And Scallions (4 dumplings) contains 23g total carbs, 22g net carbs, 9g fat, 4g protein, and 200 calories.

  • Net Carbs

    22 g

  • Fiber

    1 g

  • Total Carbs

    23 g

  • Protein

    4 g

  • Fats

    9 g

200 cals

Nutritional Facts

  • Serving Size: 4 dumplings
  • Serving Weight: 101g

Nutrient

Value

  • Calories

    200 kCal

  • Total Carbs

    23 g

    • Net Carbs

      22 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      15 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Sodium

    480 mg

  • Vitamin A

    0 mcg

  • Vitamin C

    2.4 mg

  • Vitamin D

    0 mcg