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Menu Items Top A Burger Sauteed Peppers 2 Oz.

Carbs in Ninety Nine Restaurants Menu Items Top A Burger Sauteed Peppers 2 Oz.

Ninety Nine Restaurants Menu Items Top A Burger Sauteed Peppers 2 Oz. (1 serving) contains 3g total carbs, 2g net carbs, 2.5g fat, 1g protein, and 35 calories.

  • Net Carbs

    2 g

  • Fiber

    1 g

  • Total Carbs

    3 g

  • Protein

    1 g

  • Fats

    2.5 g

35 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    35 kCal

  • Total Carbs

    3 g

    • Net Carbs

      2 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    2.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg