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Sweet Red Peppers Boiled With Salt

Carbs in Sweet Red Peppers Boiled With Salt

Sweet Red Peppers Boiled With Salt (1 tbsp) contains 0.7g total carbs, 0.6g net carbs, 0g fat, 0.1g protein, and 3 calories.

  • Net Carbs

    0.6 g

  • Fiber

    0.1 g

  • Total Carbs

    0.7 g

  • Protein

    0.1 g

  • Fats

    0 g

3 cals

Nutritional Facts

  • Serving Size: 1 tbsp
  • Serving Weight: 12g

Nutrient

Value

  • Calories

    3.1 kCal

  • Total Carbs

    0.7 g

    • Net Carbs

      0.6 g

    • Fiber

      0.1 g

    • Starch

      -

    • Sugar

      0.5 g

    • Sugar Alcohols

      -

  • Protein

    0.1 g

  • Fat

    0 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    1.1 mg

  • Iron

    0.1 mg

  • Magnesium

    1.2 mg

  • Phosphorus

    2.2 mg

  • Potassium

    19.9 mg

  • Sodium

    28.6 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0 mcg

  • Folate

    1.9 mcg

  • Vitamin A

    105.9 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin C

    20.5 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.6 mcg

  • Vitamin E

    0.2 mg