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Fajita Grills Steak

Carbs in On The Border Fajita Grills Steak

On The Border Fajita Grills Steak (1 serving) contains 15g total carbs, 13g net carbs, 48g fat, 42g protein, and 670 calories.

  • Net Carbs

    13 g

  • Fiber

    2 g

  • Total Carbs

    15 g

  • Protein

    42 g

  • Fats

    48 g

670 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    670 kCal

  • Total Carbs

    15 g

    • Net Carbs

      13 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    42 g

  • Fat

    48 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      11 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2230 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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