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Menu Items Vermont Cheddar Burgar

Carbs in Ninety Nine Restaurants Menu Items Vermont Cheddar Burgar

Ninety Nine Restaurants Menu Items Vermont Cheddar Burgar (1 serving) contains 50g total carbs, 46g net carbs, 77g fat, 56g protein, and 1120 calories.

  • Net Carbs

    46 g

  • Fiber

    4 g

  • Total Carbs

    50 g

  • Protein

    56 g

  • Fats

    77 g

1120 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1120 kCal

  • Total Carbs

    50 g

    • Net Carbs

      46 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      9 g

    • Sugar Alcohols

      -

  • Protein

    56 g

  • Fat

    77 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      32 g

    • Cholesterol

      190 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1930 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg