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Brownie Crisps Gluten Free

Carbs in Molly's Bakeovers Brownie Crisps Gluten Free

Molly's Bakeovers Brownie Crisps Gluten Free (1 serving) contains 14g total carbs, 11g net carbs, 4.5g fat, 1g protein, and 100 calories.

Net Carbs

11 g
Fiber

3 g
Total Carbs

14 g
Protein

1 g
Fats

4.5 g

100 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 28g

Nutrient

Value

Calories

100 kCal
Total Carbs

14 g
- Net Carbs
  
  11 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  10 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

4.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

1.1 mg
Sodium

95 mg
Vitamin A

0 mcg
Vitamin D

0 mcg