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Cultured Butter Lightly Salted

Carbs in Vermont Creamery Cultured Butter Lightly Salted

Vermont Creamery Cultured Butter Lightly Salted (1 tbsp) contains 0g total carbs, 0g net carbs, 12g fat, 0g protein, and 110 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

0 g
Fats

12 g

110 cals

Quantity

Serving Size

Serving Size: 1 tbsp
Serving Weight: 14g

Nutrient

Value

Calories

110 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

-
Fat

12 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  30 mg
Glycemic Load

-

Supplemental

Value

Sodium

30 mg
Vitamin A

120 mcg
Vitamin D

0 mcg