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Fried Cut Pork Fat With Attached Skin

Carbs in Golden Crackling Fried Cut Pork Fat With Attached Skin

Golden Crackling Fried Cut Pork Fat With Attached Skin (1 serving) contains 0g total carbs, 0g net carbs, 6g fat, 7g protein, and 90 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

7 g
Fats

6 g

90 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 14g

Nutrient

Value

Calories

90 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

7 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3 g
- Cholesterol
  
  15 mg
Glycemic Load

-

Supplemental

Value

Sodium

130 mg
Vitamin A

0 mcg
Vitamin D

0 mcg