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Carbs in Buffets Entrees Mongolian Vegetables With Noodles
Buffets Entrees Mongolian Vegetables With Noodles (1 serving) contains 41g total carbs, 39g net carbs, 2g fat, 7g protein, and 200 calories.
Net Carbs
39 g
Fiber
2 g
Total Carbs
41 g
Protein
7 g
Fats
2 g
200 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
200 kCal
Total Carbs
41 g
Net Carbs
39 g
Fiber
2 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
7 g
Fat
2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
780 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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