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Cream Cheese Low Fat

Carbs in Cream Cheese Low Fat

Cream Cheese Low Fat (1 cup) contains 16.2g total carbs, 16.2g net carbs, 40g fat, 18.8g protein, and 499 calories.

  • Net Carbs

    16.2 g

  • Fiber

    0 g

  • Total Carbs

    16.2 g

  • Protein

    18.8 g

  • Fats

    40 g

499 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 240g

Nutrient

Value

  • Calories

    499.2 kCal

  • Total Carbs

    16.2 g

    • Net Carbs

      16.2 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      7.9 g

    • Sugar Alcohols

      -

  • Protein

    18.8 g

  • Fat

    40 g

    • Monounsat. Fat

      9.6 g

    • Polyunsat. Fat

      1.4 g

    • Saturated Fat

      24 g

    • Cholesterol

      129.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    355.2 mg

  • Iron

    0.4 mg

  • Magnesium

    19.2 mg

  • Phosphorus

    364.8 mg

  • Potassium

    592.8 mg

  • Sodium

    760.8 mg

  • Zinc

    1.4 mg

  • Copper

    0.1 mg

  • Selenium

    9.6 mcg

  • Folate

    45.6 mcg

  • Vitamin A

    397.4 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    0.3 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    2.2 mcg

  • Vitamin D

    0.7 mcg

  • Vitamin K

    2.6 mcg

  • Vitamin E

    0.7 mg