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Food Cupboard Vegetables Sweetcorn Basics

Carbs in Sainsbury's Food Cupboard Vegetables Sweetcorn Basics

Sainsbury's Food Cupboard Vegetables Sweetcorn Basics (1 serving) contains 20.6g total carbs, 18g net carbs, 1.3g fat, 2.9g protein, and 95 calories.

  • Net Carbs

    18 g

  • Fiber

    2.6 g

  • Total Carbs

    20.6 g

  • Protein

    2.9 g

  • Fats

    1.3 g

95 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    95 kCal

  • Total Carbs

    20.6 g

    • Net Carbs

      18 g

    • Fiber

      2.6 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    2.9 g

  • Fat

    1.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    150 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg