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Carbs in Green's Carmelle Vanilla Dessert With Caramel Syrup
Green's Carmelle Vanilla Dessert With Caramel Syrup (1 serving) contains 15.4g total carbs, 15g net carbs, 1.7g fat, 3.3g protein, and 90 calories.
Net Carbs
15 g
Fiber
0.4 g
Total Carbs
15.4 g
Protein
3.3 g
Fats
1.7 g
90 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
89.9 kCal
Total Carbs
15.4 g
Net Carbs
15 g
Fiber
0.4 g
Starch
-
Sugar
13 g
Sugar Alcohols
-
Protein
3.3 g
Fat
1.7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
100 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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