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Frozen Vanilla Ice Cream

Carbs in Yeo Valley Frozen Vanilla Ice Cream

Yeo Valley Frozen Vanilla Ice Cream (1 serving) contains 21.2g total carbs, 21g net carbs, 11g fat, 4.3g protein, and 203 calories.

Net Carbs

21 g
Fiber

0.2 g
Total Carbs

21.2 g
Protein

4.3 g
Fats

11 g

203 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

203 kCal
Total Carbs

21.2 g
- Net Carbs
  
  21 g
- Fiber
  
  0.2 g
- Starch
  
  -
- Sugar
  
  21 g
- Sugar Alcohols
  
  -
Protein

4.3 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

60 mg
Vitamin A

0 mcg
Vitamin D

0 mcg