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Bakery Apple Turnover Danish

Carbs in Food Exchange Bakery Apple Turnover Danish

Food Exchange Bakery Apple Turnover Danish (1 serving) contains 53g total carbs, 53g net carbs, 18g fat, 4g protein, and 400 calories.

Net Carbs

53 g
Fiber

0 g
Total Carbs

53 g
Protein

4 g
Fats

18 g

400 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

400 kCal
Total Carbs

53 g
- Net Carbs
  
  53 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  26 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

18 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

570 mg
Vitamin A

0 mcg
Vitamin D

0 mcg