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Baked Whole Wheat Crackers Rosemary & Olive Oil

Carbs in Foodhold Baked Whole Wheat Crackers Rosemary & Olive Oil

Foodhold Baked Whole Wheat Crackers Rosemary & Olive Oil (6 crackers) contains 20g total carbs, 17g net carbs, 4g fat, 2g protein, and 120 calories.

  • Net Carbs

    17 g

  • Fiber

    3 g

  • Total Carbs

    20 g

  • Protein

    2 g

  • Fats

    4 g

120 cals

Nutritional Facts

  • Serving Size: 6 crackers
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    120 kCal

  • Total Carbs

    20 g

    • Net Carbs

      17 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    4 g

    • Monounsat. Fat

      1 g

    • Polyunsat. Fat

      2 g

    • Saturated Fat

      0.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    1.4 mg

  • Sodium

    130 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg