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Carbs in Bakers Square Gluten Sensitive Menu Citrus Quinoa Salad Lunch
Bakers Square Gluten Sensitive Menu Citrus Quinoa Salad Lunch (1 serving) contains 33g total carbs, 28g net carbs, 17g fat, 9g protein, and 300 calories.
Net Carbs
28 g
Fiber
5 g
Total Carbs
33 g
Protein
9 g
Fats
17 g
300 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
300 kCal
Total Carbs
33 g
Net Carbs
28 g
Fiber
5 g
Starch
-
Sugar
15 g
Sugar Alcohols
-
Protein
9 g
Fat
17 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
10 mg
Glycemic Load
-
Supplemental
Value
Sodium
530 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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