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Carbs in Premium Tasmanian Pate Cracked Pepper & Orange Brandy
Premium Tasmanian Pate Cracked Pepper & Orange Brandy (1 serving) contains 1.2g total carbs, 1.2g net carbs, 2.1g fat, 2.6g protein, and 33 calories.
Net Carbs
1.2 g
Fiber
0 g
Total Carbs
1.2 g
Protein
2.6 g
Fats
2.1 g
33 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 25g
Nutrient
Value
Calories
33.5 kCal
Total Carbs
1.2 g
Net Carbs
1.2 g
Fiber
-
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
2.6 g
Fat
2.1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.4 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
120 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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