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Carbs in Cook Risotto With Porcini Mushrooms Lemon And Sage Butter
Cook Risotto With Porcini Mushrooms Lemon And Sage Butter (1 portion) contains 56g total carbs, 56g net carbs, 29g fat, 13g protein, and 547 calories.
Net Carbs
56 g
Fiber
0 g
Total Carbs
56 g
Protein
13 g
Fats
29 g
547 cals
Nutritional Facts
- Serving Size: 1 portion
- Serving Weight: 0g
Nutrient
Value
Calories
547 kCal
Total Carbs
56 g
Net Carbs
56 g
Fiber
-
Starch
-
Sugar
3.8 g
Sugar Alcohols
-
Protein
13 g
Fat
29 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
16 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
760 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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