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Carbs in President's Choice Thai Eggplant Dip
President's Choice Thai Eggplant Dip (2 tbsp) contains 3g total carbs, 2g net carbs, 5g fat, 0g protein, and 60 calories.
Net Carbs
2 g
Fiber
1 g
Total Carbs
3 g
Protein
0 g
Fats
5 g
60 cals
Nutritional Facts
- Serving Size: 2 tbsp
- Serving Weight: 30g
Nutrient
Value
Calories
60 kCal
Total Carbs
3 g
Net Carbs
2 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
-
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Iron
0.4 mg
Sodium
160 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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