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Carbs in Boston Market Country Fried Beef Steak
Boston Market Country Fried Beef Steak (1 tray) contains 43g total carbs, 41g net carbs, 27g fat, 18g protein, and 490 calories.
Net Carbs
41 g
Fiber
2 g
Total Carbs
43 g
Protein
18 g
Fats
27 g
490 cals
Nutritional Facts
- Serving Size: 1 tray
- Serving Weight: 374g
Nutrient
Value
Calories
490 kCal
Total Carbs
43 g
Net Carbs
41 g
Fiber
2 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
18 g
Fat
27 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
11 g
Cholesterol
70 mg
Glycemic Load
-
Supplemental
Value
Calcium
100 mg
Iron
1.8 mg
Sodium
1190 mg
Vitamin A
90 mcg
Vitamin C
9 mg
Vitamin D
0 mcg
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