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Chicken White Wine & Tarragon Top Crust Pie

Carbs in Waitrose Chicken White Wine & Tarragon Top Crust Pie

Waitrose Chicken White Wine & Tarragon Top Crust Pie (0.33 pie) contains 27.8g total carbs, 26g net carbs, 30g fat, 22g protein, and 466 calories.

Net Carbs

26 g
Fiber

1.8 g
Total Carbs

27.8 g
Protein

22 g
Fats

30 g

466 cals

Quantity

Serving Size

Serving Size: 0.33 pie
Serving Weight: 0g

Nutrient

Value

Calories

466.3 kCal
Total Carbs

27.8 g
- Net Carbs
  
  26 g
- Fiber
  
  1.8 g
- Starch
  
  -
- Sugar
  
  9.9 g
- Sugar Alcohols
  
  -
Protein

22 g
Fat

30 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  16 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg