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Slow Churned Mississippi Mud Pie Ice Cream

Carbs in Edy's Slow Churned Mississippi Mud Pie Ice Cream

Edy's Slow Churned Mississippi Mud Pie Ice Cream (0.5 cup) contains 20g total carbs, 19g net carbs, 2.5g fat, 3g protein, and 110 calories.

Net Carbs

19 g
Fiber

1 g
Total Carbs

20 g
Protein

3 g
Fats

2.5 g

110 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 63g

Nutrient

Value

Calories

110 kCal
Total Carbs

20 g
- Net Carbs
  
  19 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  14 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

2.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  5 mg
Glycemic Load

-

Supplemental

Value

Calcium

60 mg
Iron

0.7 mg
Sodium

45 mg
Vitamin A

60 mcg
Vitamin D

0 mcg