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Carbs in Upper Crust Berry Supreme Pie
Upper Crust Berry Supreme Pie (1 slice) contains 49g total carbs, 45g net carbs, 14g fat, 3g protein, and 330 calories.
Net Carbs
45 g
Fiber
4 g
Total Carbs
49 g
Protein
3 g
Fats
14 g
330 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 113g
Nutrient
Value
Calories
330 kCal
Total Carbs
49 g
Net Carbs
45 g
Fiber
4 g
Starch
-
Sugar
20 g
Sugar Alcohols
-
Protein
3 g
Fat
14 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.8 mg
Sodium
110 mg
Vitamin A
150 mcg
Vitamin C
4.8 mg
Vitamin D
0 mcg
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