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Sunday Brunch Classics Overloaded Platter

Carbs in O'charleys Sunday Brunch Classics Overloaded Platter

O'charleys Sunday Brunch Classics Overloaded Platter (1 serving) contains 112g total carbs, 107g net carbs, 92g fat, 55g protein, and 1530 calories.

  • Net Carbs

    107 g

  • Fiber

    5 g

  • Total Carbs

    112 g

  • Protein

    55 g

  • Fats

    92 g

1530 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1530 kCal

  • Total Carbs

    112 g

    • Net Carbs

      107 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      32 g

    • Sugar Alcohols

      -

  • Protein

    55 g

  • Fat

    92 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      30 g

    • Cholesterol

      515 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    3210 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg