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Cooking Sauces Vegetable Range Spanish Roasted

Carbs in Schwartz Cooking Sauces Vegetable Range Spanish Roasted

Schwartz Cooking Sauces Vegetable Range Spanish Roasted (1 serving) contains 37g total carbs, 14g net carbs, 6g fat, 9.1g protein, and 147 calories.

Net Carbs

14 g
Fiber

23 g
Total Carbs

37 g
Protein

9.1 g
Fats

6 g

147 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

147 kCal
Total Carbs

37 g
- Net Carbs
  
  14 g
- Fiber
  
  23 g
- Starch
  
  -
- Sugar
  
  14 g
- Sugar Alcohols
  
  -
Protein

9.1 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

12500 mg
Vitamin A

0 mcg
Vitamin D

0 mcg