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Carbs in The Broken Yolk Cafe Benedicts Eggs Florentine
The Broken Yolk Cafe Benedicts Eggs Florentine (1 serving) contains 39g total carbs, 34g net carbs, 29g fat, 24g protein, and 500 calories.
Net Carbs
34 g
Fiber
5 g
Total Carbs
39 g
Protein
24 g
Fats
29 g
500 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
500 kCal
Total Carbs
39 g
Net Carbs
34 g
Fiber
5 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
24 g
Fat
29 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
15 g
Cholesterol
420 mg
Glycemic Load
-
Supplemental
Value
Sodium
700 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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