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Combinations Half Rack Of Ribs & Fried Shrimp

Carbs in Cheddar's Scratch Kitchen Combinations Half Rack Of Ribs & Fried Shrimp

Cheddar's Scratch Kitchen Combinations Half Rack Of Ribs & Fried Shrimp (1 serving) contains 52g total carbs, 49g net carbs, 63g fat, 86g protein, and 1100 calories.

Net Carbs

49 g
Fiber

3 g
Total Carbs

52 g
Protein

86 g
Fats

63 g

1100 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

1100 kCal
Total Carbs

52 g
- Net Carbs
  
  49 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  16 g
- Sugar Alcohols
  
  -
Protein

86 g
Fat

63 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  22 g
- Cholesterol
  
  245 mg
Glycemic Load

-

Supplemental

Value

Sodium

1960 mg
Vitamin A

0 mcg
Vitamin D

0 mcg