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Dinner Menu Fish Tilapia With Roasted Vegetables

Carbs in Red Lobster Dinner Menu Fish Tilapia With Roasted Vegetables

Red Lobster Dinner Menu Fish Tilapia With Roasted Vegetables (1 serving) contains 63g total carbs, 63g net carbs, 30g fat, 39g protein, and 680 calories.

Net Carbs

63 g
Fiber

0 g
Total Carbs

63 g
Protein

39 g
Fats

30 g

680 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

680 kCal
Total Carbs

63 g
- Net Carbs
  
  63 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

39 g
Fat

30 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

1990 mg
Vitamin A

0 mcg
Vitamin D

0 mcg