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Recipes Desserts Strawberry Shortcakes With Maple Syrup And Frozen Yogurt

Carbs in Whole Foods Market Recipes Desserts Strawberry Shortcakes With Maple Syrup And Frozen Yogurt

Whole Foods Market Recipes Desserts Strawberry Shortcakes With Maple Syrup And Frozen Yogurt (1 serving) contains 52g total carbs, 49g net carbs, 7g fat, 6g protein, and 300 calories.

  • Net Carbs

    49 g

  • Fiber

    3 g

  • Total Carbs

    52 g

  • Protein

    6 g

  • Fats

    7 g

300 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 217g

Nutrient

Value

  • Calories

    300 kCal

  • Total Carbs

    52 g

    • Net Carbs

      49 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      29 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      10 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    320 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg