#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Carbs in Souplantation Soups Vegetable Bean & Barley Stew (low-fat Vegetarian)
Souplantation Soups Vegetable Bean & Barley Stew (low-fat Vegetarian) (1 cup) contains 28g total carbs, 23g net carbs, 2g fat, 4g protein, and 150 calories.
Net Carbs
23 g
Fiber
5 g
Total Carbs
28 g
Protein
4 g
Fats
2 g
150 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 0g
Nutrient
Value
Calories
150 kCal
Total Carbs
28 g
Net Carbs
23 g
Fiber
5 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
4 g
Fat
2 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
580 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
Similar Foods
- Soups Pinto Bean & Basil Barley (low-fat Vegetarian)
- Organic Soups Low Fat Vegetable Barley
- Organic Soups Low Fat Black Bean Vegetable
- Vegetable Barley Low Fat Soup
- Soups Low-fat Vegetarian Black Bean You Pick Two
- Soups Moroccan Garbanzo & Lentil Bean (low-fat Vegetarian)
- Low Fat Black Bean Vegetable Soup
- Soups Soups Low-fat Vegetarian Black Bean
- Soups Split Pea & Potato Barley (low-fat Vegetarian)
- Soups Vegetable Medley (low-fat Vegetarian)
