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Cooking Sauces New Generation Recipe Mixes Jamaican Jerk Chicken

Carbs in Schwartz Cooking Sauces New Generation Recipe Mixes Jamaican Jerk Chicken

Schwartz Cooking Sauces New Generation Recipe Mixes Jamaican Jerk Chicken (1 serving) contains 87g total carbs, 70g net carbs, 3g fat, 9.8g protein, and 276 calories.

  • Net Carbs

    70 g

  • Fiber

    17 g

  • Total Carbs

    87 g

  • Protein

    9.8 g

  • Fats

    3 g

276 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    276 kCal

  • Total Carbs

    87 g

    • Net Carbs

      70 g

    • Fiber

      17 g

    • Starch

      -

    • Sugar

      31 g

    • Sugar Alcohols

      -

  • Protein

    9.8 g

  • Fat

    3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    4590 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg