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Carbs in Gold Seal Flaked Pacific Pink Salmon
Gold Seal Flaked Pacific Pink Salmon (1 serving) contains 0g total carbs, 0g net carbs, 2g fat, 20g protein, and 100 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
20 g
Fats
2 g
100 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
100 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
20 g
Fat
2 g
Monounsat. Fat
0.9 g
Polyunsat. Fat
0.8 g
Saturated Fat
0.5 g
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Iron
0.4 mg
Sodium
320 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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