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Carbs in Choices Bakery Date & Walnut Muffin Gluten Free
Choices Bakery Date & Walnut Muffin Gluten Free (1 muffin) contains 48g total carbs, 44g net carbs, 6g fat, 4g protein, and 250 calories.
Net Carbs
44 g
Fiber
4 g
Total Carbs
48 g
Protein
4 g
Fats
6 g
250 cals
Nutritional Facts
- Serving Size: 1 muffin
- Serving Weight: 100g
Nutrient
Value
Calories
250 kCal
Total Carbs
48 g
Net Carbs
44 g
Fiber
4 g
Starch
-
Sugar
28 g
Sugar Alcohols
-
Protein
4 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Calcium
40 mg
Sodium
230 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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